>

Katie's Cucina

SILPAT® & Roul’ Pat® Giveaway

SILPAT & Roul' Pat #Giveaway Ends 12/31/2012 | KatiesCucina.com

I’m so excited to share this awesome giveaway with everyone today! SILPAT® contacted me last month to do a product review and giveaway. I was so excited to finally get to see what all the fuss is about. I’ve read about SILPAT® on various blogs, but never tried it out. WOAH! Let me tell you what I’ve been missing in my life… a SILPAT®! Seriously, guys. If you don’t own one… run (don’t walk) to your nearest store and buy one or two or maybe even three! Or you can always enter to win a SILPAT® & Roul’Pat® here.

SILPAT

Let me give you the 411 on what is so special about the SILPAT®. It’s a non-stick (reusable) baking mat that works in just about every type of oven. I did mention that its reusable… yah, you simple wipe it down with a damp sponge, rinse it then dry it. Super simple and then you can easily roll it up and store it back in your cabinet for future use!

Just watch this video and see for yourself.

Here are a few great examples of how I’ve put my SILPAT®  to work in the past few months!

Pie on a SILPAT

I used my SILPAT to bake my famous Apple Pie. This picture was taken during the pre-bake step for the crust. What you didn’t see what the overflowing pie on the SILPAT mat. SUPER simple to clean up. Thankfully, I wasn’t stuck scraping for hours and ruining my baking sheet.

Creme de Menthe Cookies on the Silpat

Remember, how I posted about those luxurious Creme de Menthe Chunk Cookies a few weeks ago? Yep, those babies were cooked on a SILPAT! Allowing them to cook evenly and not stick to the baking sheet.

Loaded Nachos on the SiLPAT

Don’t forget that the SILPAT isn’t just for sweet baked items you can cook a wide variety of savory items on it as well. Just think… any time you need to line your baking sheet with foil or parchment paper –whip out your SILPAT instead!

Roul' Pat by SILPAT

Now, let’s talk about the Roul’ Pat®. It is a non-stick countertop workstation. Yah, that’s right. No more getting your countertop messy! This is great for rolling dough (which I did over Thanksgiving but failed to take a photo of). Or even working on messy craft projects like working with clay. Nothing will stick to it and its just as easy to clean as the SILPAT is!

Here is a short video about the Roul’ Pat®:

Ok, so now that you’ve learned about both of these great products… lets get down to the giveaway business. One lucky winner will receive one SILPAT® & Roul’ Pat® courtesy of SILPAT®. Please wait for the Rafflecopter widget to load and then fill out the widget to enter to win. Please remember that you must complete the mandatory entry in order to win. Giveaway ends at 12:01 am on Monday, December 31, 2012.

a Rafflecopter giveaway

 

For more information visit SILPAT® & Roul’Pat® website, Facebook, Twitter, YouTube or Pinterest.

Disclaimer: I received a SILPAT® & Roul’Pat® to review and keep and one lucky winner will receive a SILPAT® & Roul’Pat® to keep! As always all opinions are my own!

   

8 Responses to “SILPAT® & Roul’ Pat® Giveaway”

  1. Janet posted on December 19, 2012 at 11:56 am (#)

    You are so right, (and you’re so cute in your little apron in your gorgeous kitchen!!!) there is nothing better for baking than Silpat mats.

    Thanks for the terrific give-away and Merry Christmas!

    xo

    • Janet replied on December 19th, 2012 at 11:58 am

      PS – I was joking about the woman in the apron… I met you at MIXED and know you’re even prettier than her! Thought you’d get a kick out of it, but just realized your other readers might not get the joke! :)

      • Katie replied on December 19th, 2012 at 12:15 pm

        Ha ha thanks Janet!

  2. Liz Blunt posted on December 19, 2012 at 12:40 pm (#)

    I’d make gumdrop cookies.

  3. addie | culicurious posted on December 20, 2012 at 4:29 pm (#)

    I need a new Silpat so this would be perfect! My current one is like 7 years old and in desperate need of replacement ;)

  4. Lisa Brown posted on December 24, 2012 at 3:08 pm (#)

    I would bake chocolate chip cookies, my favorite :)

  5. C.M. Cole posted on December 27, 2012 at 10:00 am (#)

    I’ve got Silpats that are so old, I’m not sure they are still able to function. I was just scrubbing them the other day with a brush and baking soda, trying to resurrect them (because I’m so cheap).

    One may be irretrievable, it’s so black, and the edges are fraying.

  6. Michelle posted on December 30, 2012 at 8:39 pm (#)

    First, I’d try peanut butter cookies!

Leave a Comment