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Katie's Cucina

Chicken Parmesan Pizza

Easy to make Chicken Parmesan Pizza recipe! If you love pizza and you love chicken Parmesan I promise your gonna love my latest creation;  chicken Parmesan pizza. My husband, Jon, is the king of chicken Parmesan. It’s his absolute favorite dish. I make it once a month and then his mom makes it at least once a month so he gets his fill. I almost always have leftover chicken Parmesan. I like to reinvent leftovers so that’s where this version of pizza came about. It made for the perfect lunch; however, could also work as a quick weeknight dinner!

Chicken Parmesan PizzaI always have Pillsbury refrigerated pizza dough in my fridge. I love the thin crust. I rolled out the dough on to a baking sheet. Then I spread 1/4 cup of tomato sauce on top of the crust. When you make pizza you want to make sure you leave at least a half inch around the boarder of the crust sauce free! Think of it like an invisible line. I used a small can of Hunts tomato sauce–then save the rest in a container for another day. You can also freeze the leftover sauce in a freezer safe ziplock bag. Just make sure you right the date and what’s in the bag! Or else it becomes mystery to you in a few weeks time.

Chicken Parmesan Pizza

Everyone loved this pizza recipe and I have Publix to thank! Right now, at your local Publix Supermarket they currently have the Viva Italia sale. They do this sale a few times a year. They have tons of buy one get one free offers on all of our favorite Italian brands plus additional digital coupons.

Chicken Parmesan Pizza

Allowing you to save money and bring the flavors of Italy home! So if your craving pizza tonight, run over to your local Publix supermarket and stock up on all your favorites and make my recipe for Chicken Parmesan Pizza!

 

My friends at Publix want one lucky reader to win $25 in PayPal cash so that they can bring a taste of Italy home with them! Please wait for the widget to load or click on the link to enter for a chance to win. Must enter the mandatory entry for a chance to win. One winner will be chosen at random. Must have a PayPal account and be 18 years of age or older. Giveaway will end March 1, 2016.

a Rafflecopter giveaway

Print Recipe

Chicken Parmesan Pizza

Yield: 6

Prep Time: 5 minutes

Cook Time: 14 minutes

Total Time: 19 minutes

Ingredients:

  • 1 11oz. Refrigerated Pillsbury thin crust pizza crust
  • 1/4 Hunts tomato sauce
  • 1 teaspoon Italian seasoning
  • 2 cups shredded mozzarella cheese
  • 12 pepperoni
  • 1 cooked chicken Parmesan thinly sliced
  • 2 tablespoons Grated Parmesan cheese
  • Fresh basil for garnish

Directions:

  1. Preheat oven to 450 degrees Fahrenheit.
  2. Unroll Refrigerated Pillsbury thin crust pizza crust on to a baking sheet. Spread the tomato sauce on top of the crust leaving a half inch around the edge without sauce. Sprinkle with Italian seasoning followed by 1-3/4 cups of the shredded mozzarella. Place pepperoni on pizza followed by the sliced cooked chicken Parmesan. Sprinkle remaining shredded mozzarella cheese on top and the grated Parmesan cheese.
  3. Bake for 14 minutes or until golden brown. While the pizza bakes, stack the basil leaves on top of one another. Roll tightly and thinly slice. Remove pizza from the oven, sprinkle with fresh basil. Cut into 6 slices and enjoy immediately.

Katie Original Recipe

   

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21 Responses to “Chicken Parmesan Pizza”

  1. Jeffrey posted on February 22, 2016 at 7:01 am (#)

    I’d like to try the Chunky Tomato Sauce with Bucatini Pasta, it has a great look!

  2. Julie Wood posted on February 22, 2016 at 11:14 am (#)

    I want to make the Slow Cooker Mushroom Spinach Lasagna! Looks delicious!

  3. Elena posted on February 22, 2016 at 11:23 am (#)

    I want to make the Chicken Osso Bucco

  4. Tammy posted on February 22, 2016 at 3:51 pm (#)

    I love anything pizza and your recipe is right up my alley.  

  5. Thomas Murphy posted on February 22, 2016 at 9:28 pm (#)

    I want to make the Roasted Vegetable Pasta Bake

  6. shelly peterson posted on February 23, 2016 at 3:18 pm (#)

    I want to make the Kickin’ Baked Rigatoni recipe.

  7. Amy Orvin posted on February 24, 2016 at 11:01 am (#)

    I want to make the Kickin’ Baked Rigatoni recipe first.

  8. Ashley posted on February 24, 2016 at 10:04 pm (#)

    I would make the ham florentine mini cups

  9. Bridgett Wilbur posted on February 25, 2016 at 11:17 am (#)

    I would make the chicken osso bucco.

  10. DJ posted on February 25, 2016 at 4:27 pm (#)

    I would love to try the Pasta Rosa with Scallops and Marinated Strawberry Salad recipe. 

  11. Lisa Brown posted on February 26, 2016 at 7:58 am (#)

    I would like to make the Tuscan Broccoli Pizza recipe first.

  12. Steve Weber posted on February 26, 2016 at 10:46 am (#)

    I would love to make a Hawaiian pizza!

  13. Natalie posted on February 26, 2016 at 11:15 am (#)

    I would love to try the Pasta Rosa with Scallops and Marinated Strawberry Salad.

  14. Amy Z. posted on February 26, 2016 at 2:18 pm (#)

    I’d love to make the Quick Tomato Risotto. 

  15. Laura J posted on February 26, 2016 at 2:37 pm (#)

    Oh I would love to make their recipe for the Slow Cooker Mushroom Spinach Lasagna!

  16. Will G posted on February 26, 2016 at 4:35 pm (#)

    I would like to make the Kickin Bake Rigatoni.

  17. Rachel posted on February 27, 2016 at 12:23 pm (#)

    I would make the Lasagna Soup Insalata with Cinnamon Peach Crescents. Yum!!!

  18. Birdiebee posted on February 27, 2016 at 6:24 pm (#)

    I would love to try to make the Pasta Rosa with Scallops and Marinated Strawberry Salad.

  19. sarah mayer posted on February 29, 2016 at 4:09 pm (#)

    I want to make the Kickin’ Baked Rigatoni recipe.

  20. Gina M posted on February 29, 2016 at 7:06 pm (#)

    I would love to try the chicken osso bucco. 
    Thanks for the chance to win!

    wildorchid985 at gmail dot com

  21. Kayle (The Cooking Actress) posted on March 4, 2016 at 8:45 pm (#)

    HOLYYYY COW! This pizza looks fantabulous! I love the crust and that you reimagined chicken parm in pizza form!

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