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Katie's Cucina

Cajun Shrimp & Andouille Skillet Dinner

Thank you Circulon for sponsoring today’s recipe. As always all opinions and experiences are my own.

Cajun Shrimp & Andouille Skillet Dinner using @Circulon Cookware! #CirclesForLove #Ad

Raise your hand if you love a quick and flavorful dinner? I partnered with my friends at Circulon to create 3 dinner recipes that are perfect for just two people. In all fairness this recipe for Cajun Shrimp & Andouille Skillet Dinner makes enough for 4. You can eat it for dinner and then take it for lunch the next day. This meal reheats beautifully and tastes even better the next day!

Engagement Photo in St. Thomas

It’s wedding season and that means couples are updating registries and guest are buying gifts. Yesterday, marked NINE years since I said “yes” on Maegan’s Bay in St. Thomas while on vacation. Crazy how quickly life flies by. When we were registering for gifts we actually registered for a Circulon Cookware Set along with a few loose stock items. Circulon has been in my kitchen for 9 years and I’m happy to partner with them. In my opinion, they make the best cookware! For this Cajun Shrimp & Andouille Skillet Dinner I used the Circulon Symmetry Chocolate Hard-Anodized Nonstick 11-Piece Cookware Set.

Cajun Shrimp & Andouille Skillet Dinner using @Circulon Cookware! #CirclesForLove #Ad

I love how quickly this meal comes together. You cook the rice while the sausage and fresh vegetables reduce down. Add in the fresh shrimp and a few fresh herbs and voila dinner is done. And all under 35 minutes from start to finish! Cajun Shrimp & Andouille Skillet Dinner using @Circulon Cookware! #CirclesForLove #Ad

My friend’s at Circulon are giving one of my lucky readers a Circulon Symmetry Chocolate Hard-Anodized Nonstick 11-Piece Cookware Set! Please fill out the widget below (if it doesn’t open just click on the link) answer the mandatory question (and any other optional entries). Giveaway is open to United States residents, ages 18 years of age or older. giveaway ends 4/1/2016

a Rafflecopter giveaway

Print Recipe

Cajun Shrimp & Andouille Skillet Dinner

Bright and fresh seasonal vegetables combine with spicy Andouille sausage and wild jumbo shrimp, making this skillet dinner ideal for an easy weeknight meal.

Yield: 4

Prep Time: 15 minutes

Cook Time: 20 minutes

Total Time: 35 minutes

Ingredients:

  • 1 tablespoon olive oil
  • 1 red onion, diced
  • 2 cloves garlic, minced
  • 4 Andouille sausage links, sliced
  • 1 green bell pepper, diced
  • 1 yellow bell pepper, diced
  • 1 orange bell pepper, diced
  • 2 tablespoons Cajun seasoning
  • 5 plum tomatoes, diced
  • 24 extra-large shrimp, peeled and deveined
  • 2 cups cooked rice
  • 2 tablespoons chopped fresh parsley

Directions:

  1. In a Circulon® Symmetry Chocolate 3-Quart Covered Sauté Pan, place the olive oil, diced red onion, minced garlic, and Andouille sausage in the skillet. Cook on medium-high heat for 5 minutes, stirring occasionally.
  2. Get the full recipe over on Circulon.

Katie Original Recipe

   

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68 Responses to “Cajun Shrimp & Andouille Skillet Dinner”

  1. Rust posted on March 16, 2016 at 9:18 am (#)

    The Pan-Roast Chicken and Spring Vegetables with Salsa Verde recipe is the first one i would like to try. Beautiful cookware!

  2. Rebecca @ Strength and Sunshine posted on March 16, 2016 at 9:43 am (#)

    Well I love anything Cajun! What a fantastic recipe!

  3. Brianna Wolin posted on March 16, 2016 at 10:46 am (#)

    Chocolate orange almond torte!

  4. Diane sykes posted on March 16, 2016 at 11:30 am (#)

    This looks delicious and easy! Your recipes are always inspiring! 

  5. paige c posted on March 16, 2016 at 8:35 pm (#)

    the mint dark chocolate marshmallows sound really good!

  6. Jeffrey posted on March 17, 2016 at 1:16 pm (#)

    I’d like to make the Tomato Bacon Capellini using ingredients from my garden.

  7. Julie Wood posted on March 18, 2016 at 12:01 pm (#)

    I want to make the Beef and Chorizo Empanadas! They sound so delicious!

  8. Elena posted on March 18, 2016 at 1:43 pm (#)

    I want to make the Chocolate Orange Almond Torte

  9. Elle posted on March 18, 2016 at 3:02 pm (#)

    Beef and Chorizo Empanadas look good to make.

  10. Ty posted on March 18, 2016 at 3:26 pm (#)

    I would love to make the Chocolate Orange Almond Torte

  11. Steve Weber posted on March 18, 2016 at 5:24 pm (#)

    I’d like to make the Tomato Bacon Capellini 

  12. Will G posted on March 18, 2016 at 6:44 pm (#)

    I would love to try the Tomato Bacon Capellini.

  13. Natalie posted on March 18, 2016 at 7:51 pm (#)

    I would love to try the Egg Frittata with Roasted Broccoli and Aged White Cheddar.

  14. Sonya Morris posted on March 18, 2016 at 9:27 pm (#)

    I would love to try the Beef and Chorizo Empanadas!

  15. Thomas Murphy posted on March 18, 2016 at 10:02 pm (#)

    I want to try the Tomato Bacon Capellini

  16. Dawn Monroe posted on March 18, 2016 at 11:02 pm (#)

    I’d like to try the super tea and the chocolate orange almond torte.

  17. Tina W posted on March 19, 2016 at 2:51 am (#)

    I would love to try Martin Yan’s Potstickers.
    (if Yan can cook, so can I!)

  18. Kimberly Kihega posted on March 19, 2016 at 1:15 pm (#)

    I would like to try the Beef and Chorizo Empanadas!

  19. shelly peterson posted on March 19, 2016 at 5:33 pm (#)

    I want to try the Parisian Roast Chicken recipe.

  20. Terri Irvin posted on March 19, 2016 at 6:14 pm (#)

    I want to make the Grilled Chicken Sandwich with Mango, Avocado and Creamy Sriracha Sauce.

  21. Bridgett Wilbur posted on March 19, 2016 at 7:47 pm (#)

    I would make the Tomato Bacon Capellini because it sounds so good.

  22. carol clark posted on March 19, 2016 at 8:47 pm (#)

    Beef and Chorizo Empanadas love this one

  23. Jessica To posted on March 19, 2016 at 10:13 pm (#)

    I would like to try the No-Knead Overnight Bread recipe.

  24. Casey H posted on March 20, 2016 at 2:58 pm (#)

    I do believe I have shrimp and sausage in the freezer-Cajun dinner tonight!

  25. Laurajj posted on March 20, 2016 at 3:31 pm (#)

    Oh I would love to make their recipe for the Chicken Pad Thai!  I love having it when we go out to eat, but have never tried making it at home.  Looks delicious!

  26. ellen casper posted on March 20, 2016 at 5:06 pm (#)

    Grilled Chicken Sandwich with Mango, Avocado and Creamy Sriracha Sauce sounds yummy!

  27. Stefanie Gladden posted on March 20, 2016 at 6:16 pm (#)

    I’d love to try the Grilled Chicken Sandwich with Mango, Avocado and Creamy Sriracha Sauce recipe!

  28. Birdiebee posted on March 22, 2016 at 12:22 am (#)

    Since my family loves shrimp, I would love to make the Cajun Shrimp & Andouille Skillet Dinner. 

  29. Mita posted on March 22, 2016 at 12:04 pm (#)

    The mint dark chocolate marshmallows

  30. Jason posted on March 23, 2016 at 12:21 am (#)

    Love to try the Tomato Bacon Capellini

  31. Maria C. posted on March 23, 2016 at 12:35 am (#)

    Would love to try the Parisian Roast Chicken Recipe

  32. Linda posted on March 23, 2016 at 12:31 pm (#)

    I want to make the chocolate orange almond torte.

  33. Lee mckeon posted on March 23, 2016 at 1:47 pm (#)

    I would love to make the Thai Tacos!

  34. Alaine posted on March 24, 2016 at 12:40 am (#)

    Mint dark chocolate marshmallows sound good- i love anything mint:)

  35. Jillian Too posted on March 24, 2016 at 1:15 pm (#)

    I would love to try the Sweet Potato and Black Bean Chili.

  36. GB posted on March 24, 2016 at 1:30 pm (#)

    I want to cook the Cajun Shrimp & Andouille Skillet Dinner.

  37. Tamra H posted on March 24, 2016 at 3:17 pm (#)

    Wow, the Beef and Chorizo Empanadas look absolutely delicious!

  38. Starla B posted on March 25, 2016 at 3:45 am (#)

    What a cute picture and the skillet dinner looks delicious! Shrimp is my favorite so naturally I would love this! I would love to try the Grilled Chicken Sandwich with Mango, Avocado and Creamy Sriracha Sauce! Sounds so delicious!

  39. LaTanya posted on March 25, 2016 at 9:04 am (#)

    Tomato Bacon Capellini

  40. Julie Waldron posted on March 25, 2016 at 9:27 am (#)

    I’d like to make the Stovetop Wild Rice Stuffing.

  41. Joan Kubes posted on March 25, 2016 at 10:01 am (#)

    I’d love to try the Beef and Chorizo Empanadas!

  42. Amy Z. posted on March 25, 2016 at 12:44 pm (#)

    I would love to try the Lemon Bacon Shrimp Scampi!

  43. Kristin Goodson posted on March 25, 2016 at 2:38 pm (#)

    The irish soda bread with maple sounds so good! I’ve been wanting to make some Irish recipes ever since St. Patrick’s Day.

  44. Nancy Loring posted on March 25, 2016 at 4:08 pm (#)

    The first thing that I would like to make is an Asian omelet. The soy sauce sounds so good in it. I have never been able to make a good omelet but i think that using one of these pan I will be able to finally make one.

  45. Leidy Ruiz posted on March 25, 2016 at 4:42 pm (#)

    I would like to try the Beef and Chorizo Empanadas. Thanks for the chance to win

  46. DJ posted on March 25, 2016 at 8:23 pm (#)

    I would love to try the Ricotta Gnocchi with Browned Butter and Fried Basil recipe. 

  47. Karla R. posted on March 26, 2016 at 2:50 pm (#)

    I would like to try the Chocolate Orange Almond Torte.

  48. Ellie Wright posted on March 27, 2016 at 2:03 am (#)

    I want to try the Egg Frittata with Roasted Broccoli and Aged White Cheddar.

  49. Stephanie Phelps posted on March 27, 2016 at 9:15 am (#)

    I would love to try the Lemon Bacon Shrimp Scampi first! Everything is better with bacon! 🙂

  50. Ashley Mains posted on March 27, 2016 at 1:33 pm (#)

    The Cajun Shrimp & Andouille Skillet Dinner sounds delicious!

  51. Darren Hankins posted on March 27, 2016 at 1:55 pm (#)

    I’d love to try the fettuccine alfredo for 2 recipe!

  52. Mary Cloud posted on March 27, 2016 at 10:59 pm (#)

    The Bourbon BBQ Meatballs sound delicious

  53. Jeanna posted on March 28, 2016 at 1:37 pm (#)

    I’d love to try and make the Beef and Chorizo Empanadas!

  54. Natalie S posted on March 28, 2016 at 4:50 pm (#)

    Would love to try the Lemon and Coriander Roast Chicken recipe as well as this one – LOVE shrimp and this looks so good!

  55. Dana Rodriguez posted on March 28, 2016 at 4:58 pm (#)

    The Beef and Chorizo Empanadas sound really good!

  56. cheryl B posted on March 28, 2016 at 9:42 pm (#)

    I would love to try the tomato bacon capellini.

  57. Kristi Kellberg posted on March 29, 2016 at 8:45 am (#)

    I would love to make the Cajun Shrimp and Andouille Sausage Skillet
    because I love Cajun food and New Orleans!

  58. Patricia Hill posted on March 29, 2016 at 10:22 am (#)

    I would try any of the Cajun recipes, especially if they include shrimp.  The recipe from above is definitely my taste.

  59. Joe H. FaNNING posted on March 29, 2016 at 12:46 pm (#)

    I would love to try the tomato bacon capellini Or Lemon Bacon Shrimp Scampi. With Bacon you can’t go wong.

  60. janetfaye posted on March 29, 2016 at 2:00 pm (#)

    I would like to try Fresh Veggie Sandwich.

  61. Jennifer Red posted on March 29, 2016 at 2:56 pm (#)

    i would love to try the Beef and Chorizo Empanadas

  62. Julie Murphy posted on March 29, 2016 at 9:43 pm (#)

    I would like to try the Mint Dark Chocolate Chip Marshmallows

  63. Rita A posted on March 29, 2016 at 10:33 pm (#)

    I think the Mint Dark Chocolate Chip Marshmallows sound amazing!

  64. Erika Chilton posted on March 30, 2016 at 2:15 am (#)

    The Parisian Roast Chicken

  65. Holly Storm-Burge posted on March 30, 2016 at 10:25 pm (#)

    I’d love to try the Mint Dark Chocolate Chip Marshmallows! I’m imagining those in a S’more!

  66. Holly Guerrio posted on March 31, 2016 at 12:46 pm (#)

    I would like to try the Fettuccine Alfredo for Two.

  67. georgie c posted on March 31, 2016 at 10:30 pm (#)

    I would so enjoy trying the Ricotta Gnocchi with Browned Butter and Fried Basil recipe.

  68. Barbara Montag posted on March 31, 2016 at 11:36 pm (#)

    I would first make the Tomato Bacon Capellini.
    thank you

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