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Katie's Cucina

Greek Yogurt Deviled Eggs #StonyfieldBlogger

Greek Yogurt Deviled Eggs

Thank you Stonyfield, Le Creuset, and KitchenIQ for sponsoring today’s recipe. As always, all opinions are my own. Today I’m sharing a tangy and lighter version of the classic deviled egg recipe. The secret...

Vegetable Faux Phö

Vegetable Faux Phö

Looking to switch up your lunch routine? Try my easy recipe for Vegetable Faux Phö–just place the ingredients in a glass container, store, then pour hot water on top when your ready to eat!...

Slow Cooker Blueberry Cobbler

Slow Cooker Blueberry Cobbler

Prep dessert before your guest arrive and treat them to Slow cooker blueberry cobbler! Don’t forget the vanilla ice cream to make it a summer time treat!  Summer is in full swing and blueberries are...

Barbecue Style Green Beans

Barbecue Style Green Beans

Love the barbecue restaurant style flavorful soft green beans? Try my recipe for barbecue style green beans–made in less than 30 minutes! At a young age, I enjoyed vegetables. But my favorite vegetable growing...

Grilled Barbecue Turkey Breast

Grilled Barbecue Turkey Breast

Fire up the grill, and cook my recipe for Grilled BBQ Turkey Breast. Most people tend to stay away from turkey unless its during the winter months for the holidays. However, we eat turkey...

Chewy Chocolate Chip Granola Bars

Chewy Chocolate Chip Granola Bars

Make my easy no bake Chewy Chocolate Chip Granola Bars with the kids! Perfect for an afternoon snack or school lunch boxes! The kids are home for summer break and it’s crazy hot out....