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Barlean's CBD bottle next to bananas and bowl of chocolate ice cream.
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Mint Chocolate CBD Nice Cream

Whether your an avid CBD user or someone who is looking to try CBD for the health benefits I hope you’ll give my recipe for Mint Chocolate CBD Nice Cream a try!
Course Dessert
Cuisine American
Prep Time 4 hours
Cook Time 5 minutes
Total Time 4 hours 5 minutes
Servings 13 servings
Calories 50kcal
Author Katie

Equipment

  • Blender
  • Food Processor

Ingredients

Instructions

  • Using a blender or food processor add the bananas, Barleans Seriously Delicious Chocolate Mint CBD Hemp Oil, and cocoa powder. Close lid and puree until smooth.
  • Transfer to a freezer safe container. Place in the freezer and freeze for 4-6 hours until at least semi-frozen. Scoop and enjoy.

Notes

  • Always read the bottle for proper dosage of CBD.
  • Thaw at least 15 minutes prior to serving if fully frozen.

Nutrition

Serving: 0.5g | Calories: 50kcal | Carbohydrates: 13g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 1mg | Potassium: 207mg | Fiber: 2g | Sugar: 7g | Vitamin A: 35IU | Vitamin C: 5mg | Calcium: 4mg | Iron: 1mg