Cut Brussels sprout stems off, cut in half, and wash.
Toss clean Brussels sprouts in EVOO and salt and pepper.
Spread sprouts out on to a baking pan and sprinkle bacon bits on top. Make sure you remove any random leaf pieces as those will burn and won't taste good!
Cook for 20 minutes or until Brussels sprouts have browned.
Notes
Feel free to use turkey or vegan bacon options to make this dish fit your diet.