Notes: If you would like to freeze the twice baked potatoes. Follow the instructions until you need to bake them. Instead, you can wrap each individual potato in aluminum foil and place in a freezer safe bag. Or place the twice baked potatoes un-wrapped in a freezer safe container. Remember, to label and date the contents of the recipe that you are freezing. You can freeze for up to 3 months. To reheat, simply thaw in the refrigerator 24 hours prior to cooking. Heat per last step.