Go Back
+ servings
Three glasses of Peach Mojitos on a burlap table cloth.
Print

Peach Mojitos

Embrace the fruit of the summer with my delicious and easy to make Peach Mojitos recipe.
Course Drinks
Cuisine American
Diet Gluten Free, Low Lactose
Prep Time 5 minutes
Total Time 5 minutes
Servings 1 serving
Calories 252kcal
Author Katie

Equipment

  • Cocktail Shaker
  • Muddler

Ingredients

Instructions

  • In a cocktail shaker, add 1 sprig of mint (about 4-5 leaves, stem removed), mint-infused simple syrup, and peach purée. Using a muddler, muddle the mint so that it breaks up in the simple syrup/peach purée juice. This should take 30 seconds to 1 minute.
  • Once mint is muddled, add 2 tablespoons rum and ¾ cups sprite. Shake well, pour into a glass, and garnish with two peaches and a sprig of mint.

Notes

Simple syrup and peach puree will keep nicely in the fridge so you can mix up a drink at a moment's notice.

Nutrition

Serving: 8oz. | Calories: 252kcal | Carbohydrates: 47g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 32mg | Potassium: 241mg | Fiber: 2g | Sugar: 45g | Vitamin A: 474IU | Vitamin C: 9mg | Calcium: 18mg | Iron: 1mg