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+ servings
4 pink blended drinks topped with strawberries next to Lorina Pink Citrus Lemonade bottle.
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Strawberry Pink Lemonade Sherbet

Course Drinks
Cuisine American
Diet Vegetarian
Prep Time 35 minutes
Total Time 35 minutes
Servings 4
Author Katie

Equipment

  • 1 Food Processor
  • 1 KitchenAid Ice Cream Attachment

Ingredients

  • 1 16 oz package of strawberries, cleaned and stems removed + 4 berries for garnish
  • ¼ cup powdered sugar
  • 1 cup buttermilk
  • 2 cups Lorina Pink Lemonade

Instructions

  • In a food processor, blend, strawberries, powdered sugar, buttermilk, and Lorina Pink Lemonade for 15 seconds or until well combined.
  • Pour mixture into the KitchenAid Ice Cream attachment, and churn for 30 minutes. The sherbet will be a soft and not stiff.
  • Divide among 4 glasses and top with a fresh strawberry (or freeze for 6 hours for a hard consistency).