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Close up of toast pepperoni pizza next to basil.

Pepperoni Pizza Toast

Looking for a delicious and easy lunch or an afternoon snack to feed a hungry crowd? Try Pepperoni Pizza Toast. It’s made in under 10 minutes!
Course Lunch, Main Course
Cuisine American
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 4 servings
Author Katie


  • 4 slices of sandwich bread
  • 4 tablespoons marinara sauce divided
  • 4 tablespoons shredded mozzarella cheese divided
  • 12-16 large pepperoni slices divided (or 32 mini pepperoni slices, divided)


  • Lightly toast the sandwich bread.
  • Once the bread is lightly toasted, line a baking sheet with aluminum foil and spray with cooking spray. Place the lightly toasted bread on the baking sheet.
  • Preheat the toaster oven to 300 degrees Fahrenheit.
  • Top each slice of toast with 1 tablespoon marinara sauce. Next, add 1 tablespoon shredded mozzarella cheese and finally 3-4 pepperoni slices (. Repeat until all the toast is assembled.
  • Bake in the oven at 300 degrees Fahrenheit for 3 to 5 minutes or until the cheese is melted and the pepperoni has cooked.
  • Remove from the oven, slice, and serve immediately.