Go Back
–+ servings
Lemon & Herb Grilled Chicken
Print

Lemon & Herb Grilled Chicken

Looking for a healthy and easy-to-make dinner. Try my recipe for Lemon & Herb Grilled Chicken.
Course Main Course
Cuisine American
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings 2 servings
Author Katie

Ingredients

  • 2 bone-in chicken breast
  • 2 tablespoons lemon juice
  • salt and pepper to taste
  • 1 tablespoon fresh parsley chopped
  • 1 tablespoon fresh dill chopped
  • 1 tablespoon fresh chives chopped

Instructions

  • Marinade the chicken breast with the lemon juice. Let stand for 10 minutes in the refrigerator.
  • Preheat the grill to 400 degrees Fahrenheit.
  • Place the chicken breast bone-side down on the grill. Sprinkle with a salt and pepper to taste. Cook for 30 minutes on medium heat, flipping only 3 times. Grill temperature should be around 350 degrees. Remove from the grill once the internal temperature reaches 165 degrees Fahrenheit.
  • Remove the chicken from the grill. Sprinkle with fresh chopped herbs and enjoy.