Go Back
+ servings
Pumpkin Spice Frappé
Print

Pumpkin Spice Frappé

Bring the coffee house to your house and start making your own Pumpkin Spice Frappés at home.
Course Drinks
Cuisine American
Prep Time 5 minutes
Total Time 5 minutes
Servings 2
Calories 286kcal
Author Katie

Ingredients

  • 2 cups ice
  • 5 oz Torani Real Cream Coffee Frappé Mix
  • 1 oz. Torani Pumpkin Pie Syrup + additional for topping
  • Whipped Cream
  • Dash of Pumpkin Pie Spice

Instructions

  • Place the ice in a blender followed by the Torani Real Cream Coffee Frappé Mix and Torani Pumpkin Pie Syrup. Close the blender and blend for 45 seconds or until smooth.
  • Next, drizzle in a little of the Torani Pumpkin Pie syrup into each glass, then divide the frappé between the two glasses. Top with whipped cream, a dash of pumpkin pie spice and a healthy drizzle of Torani Pumpkin Pie Syrup.

Nutrition

Calories: 286kcal | Carbohydrates: 63g | Protein: 9g | Fat: 1g | Saturated Fat: 1g | Cholesterol: 1mg | Sodium: 76mg | Potassium: 2505mg | Fiber: 1g | Calcium: 107mg | Iron: 3mg