Go Back
+ servings
Strawberry Overnight Oats
Print

Chocolate Strawberry Overnight Oats

Transform boring overnight oats and make my easy recipe for Chocolate Strawberry Overnight Oats. They are sure to be a new family favorite!
Course Breakfast
Cuisine American
Prep Time 10 minutes
Total Time 10 minutes
Servings 2 servings
Calories 466kcal
Author Katie

Ingredients

Instructions

  • In a bowl, mix together the rolled oats, Barlean's Flax, Chia, Coconut Blend, Stonyfield Strawberry yogurt, milk, and honey.
  • Rinse and dice the strawberries. Set to the side.
  • Place a thin layer of strawberries at the bottom of two mason jars. Then layer a few spoonfuls of oatmeal into each glass. Add another layer of fresh strawberries, followed by the remaining oatmeal. Top with additional strawberries and 1 tablespoon of mini chocolate chips per mason jar. Place in refrigerator overnight, and enjoy the next morning.

Notes

You must use rolled oats, not quick cooking, to get the perfect overnight oats texture.

Nutrition

Calories: 466kcal | Carbohydrates: 74g | Protein: 14g | Fat: 15g | Saturated Fat: 4g | Cholesterol: 12mg | Sodium: 80mg | Potassium: 606mg | Fiber: 11g | Sugar: 37g | Vitamin A: 94IU | Vitamin C: 56mg | Calcium: 229mg | Iron: 3mg