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Three glasses of Peach Mojitos on a burlap table cloth.
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Peach Mojitos

Embrace the fruit of the summer with my delicious and easy to make Peach Mojitos recipe.
Course Drinks
Cuisine American
Diet Gluten Free, Low Lactose
Prep Time 5 minutes
Servings 1
Calories 252kcal
Author Katie

Equipment

  • Cocktail Shaker
  • Muddler

Ingredients

Instructions

  • In a cocktail shaker, add 1 sprig of mint (about 4-5 leaves, stem removed), mint-infused simple syrup, and peach purée. Using a muddler, muddle the mint so that it breaks up in the simple syrup/peach purée juice. This should take 30 seconds to 1 minute.
  • Once mint is muddled, add 2 tablespoons rum and ¾ cups sprite. Shake well, pour into a glass, and garnish with two peaches and a sprig of mint.

Notes

  • Yield - This recipe yields one 8 ounce mojito.

Nutrition

Serving: 8oz. | Calories: 252kcal | Carbohydrates: 47g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 32mg | Potassium: 241mg | Fiber: 2g | Sugar: 45g | Vitamin A: 474IU | Vitamin C: 9mg | Calcium: 18mg | Iron: 1mg