Pineapple Tequila Cocktail
Sip on summer in a cup with this easy 6-ingredient Pineapple Tequila Cocktail made in under 10 minutes time. This recipe has fresh ingredients and yields enough to make a full pitcher, perfect for entertaining.
Servings 4
Calories 229kcal
Equipment
- Blender
Ingredients
- 1 Whole pineapple
- 1 cup Water
- ½ cup Lime juice
- 6 tablespoon Agave
- ½ cup Tequila
- ½ cup Pineapple minced
- Ice
- Lime wedges for garnish
Instructions
- Using a blender, puree pineapple (in chunks) until its fine like juice (you may need to do 2-3 batches depending on the size of your blender).
- Mix in lime juice, 1 cup water, and agave. Pour into pitcher. Stir in tequila.
- Pour over ice and garnish with pineapple chunks and lime wedges.
Notes
- Prior to blending the pineapple, core and cut pineapple into chunks.
- Recipe makes an entire pitcher.
- Best served chilled over ice.
Nutrition
Serving: 8oz | Calories: 229kcal | Carbohydrates: 59g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 7mg | Potassium: 304mg | Fiber: 4g | Sugar: 46g | Vitamin A: 146IU | Vitamin C: 127mg | Calcium: 36mg | Iron: 1mg