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–+ servings
5 short skeweres on board filled with grilled onions, bell peppers, and sausage.
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Chicken Sausage and Bell Pepper Skewers

Course Appetizer
Cuisine American
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings 4 large skewers or 8 medium skewers
Calories 77kcal
Author Katie

Equipment

  • skewers

Ingredients

  • 1 package of Johnsonville Chicken Sausage Chipotle Monterey Jack Cheese
  • 1 Red Bell Pepper cut in 2-inch chunks
  • 1 Yellow Bell Pepper cut in 2-inch chunks
  • 1 Poblano Pepper cut in 1-inch chunks
  • 1 Onion cut in 1-inch chunks

Instructions

  • Preheat grill to medium heat. While grill is preheating cut chicken sausage in 1-inch pieces. Begin skewering peppers, onions, and chicken sausage.
  • Grill on medium heat for 10 minutes (turning half way through). Remove from grill and enjoy.

Notes

*To prevent skewers from burning soak them in water for at least 15 minutes.

Nutrition

Calories: 77kcal | Carbohydrates: 9g | Protein: 4g | Fat: 3g | Saturated Fat: 1g | Cholesterol: 15mg | Sodium: 221mg | Potassium: 218mg | Fiber: 2g | Sugar: 3g | Vitamin A: 1176IU | Vitamin C: 119mg | Calcium: 13mg | Iron: 1mg