Penne, chicken broth, butter, olive oil, pumpkin puree, heavy cream, salt, sage, pepper, asparagus, onion, garlic, peas., etc.
Saute the onion and garlic in butter and olive oil. Then add the pumpkin puree and spices.
Add chicken broth and bring to a boil
Add the pasta and cook with lid on. Then add in vegetables at the 7 minute mark.
Pour in heavy cream and toss in cheese. Mix and serve.