Slow Cooker


Chicken, Sausage, Shrimp, Rice, onions, celery, green bell pepper, Seasonings, and Hot Sauce.

Begin by prepping your ingredients like slicing the sausage and dicing the vegetables. 

Mix all the ingredients (minus shrimp and rice), add your chicken then cover and  cook for the next couple hours.

Remove the liquid from the meat when finished cooking, then use it to cook your rice.

Shred your chicken, stir your shrimp in the crock pot while the rice cooks, then add your rice when finished cooking. 

Discard the bay leaves, add some parsley, serve, and enjoy!