Ground beef, bread crumbs, egg, dried parsley, dried onions, worcechestire sauce, beef broth, and cornstarch.
Mix the ground beef with the bread crumbs, spices, and egg.
ADD MUSHROOMS & ONIONS
Add the mushrooms and onions to the slow cooker.
Divide ground beef and make 6 beef patties. Add on top of the vegetables.
Mix the cornstarch with the beef broth to make a slurry.
Pour the cornstarch slurry over the meat. Cook on high for 4 hours.
Once done, add in additional cornstarch if desired for a thicker gravy.
EASY TO MAKE DINNER