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Orange pancakes stacked on black plate topped with candy eyes, whipped cream, and halloween sprinkles.

Halloween Monster Pancakes

Make your favorite little guys and ghouls a delectable breakfast of Halloween Monster Buttermilk Pancakes. Top with Halloween sprinkles, eyeballs, and more!
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Course: Breakfast
Cuisine: American
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 4 Servings

Ingredients

Instructions

  • In a large bowl, combine flour, Dixie Crystal's Fine Granulated Sugar, baking powder, baking soda, and salt. Then add in the  buttermilk, milk, eggs, and melted butter. Mix for 30 seconds and all ingredients are blended.
  • Separate the batter into 3 bowls. Then, make orange, green, and purple batter. See notes below on how much food coloring to put into each bowl.
  • Spray cooking spray in a frying pan and heat over medium heat.
  • Using an ice cream scoop, pour the batter into the pan.
  • Cook for 2-3 minutes until you start to see bubbles forming in the batter. Then flip and cook an additional 1-2 minutes until brown and cooked through. Remove from griddle and repeat until all the batter is used.
  • Once the pancakes are all cooked, divide evenly among plates. Then drizzle the Wilton Black Sparkle Gel on top. Followed by whipped cream, Monster Mash sprinkles, and Wilton Candy Eyeballs. Repeat until all the pancakes are topped. Enjoy immediately.
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