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Plated Chocolate Chip pancakes stacked high, topped with pecans, chocolate chips, whipped cream, and caramel sauce.

Pumpkin Spice Caramel Chocolate Chip Pancakes

If you’re a fan of the flavor of pumpkin spice, you’ll love these pancakes. Each bite of the pancake on its own has a slight pumpkin spice taste, and then you get the creamy pockets of chocolate chips.
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Course: Breakfast
Cuisine: American
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Servings: 10 Servings


  • 1 cup milk
  • 1 egg
  • 1/2 cup Litehouse® Pumpkin Spice Caramel Dip divided
  • 1-1/2 cup all purpose flour
  • 1-1/2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 4 tablespoons salted butter melted
  • 1/4 cup mini chocolate chips + additional for topping
  • Non-Stick Cooking Spray
  • Whipped Cream
  • 1/4 cup chopped pecans
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