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Barbecue Style Green Beans

Barbecue Style Green Beans

Love the barbecue restaurant style flavorful soft green beans? Try my recipe for barbecue style green beans–made in less than 30 minutes!
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Course: Side Dish
Cuisine: American
Prep Time: 5 minutes
Cook Time: 25 minutes
Total Time: 30 minutes
Servings: 4
Calories: 71kcal


  • 1 lb. fresh green beans trimmed
  • 3 cups water
  • 1 tablespoon salt
  • 1 tablespoon dried minced onion
  • 1 tablespoon bacon fat


  • Trim and rinse green beans.
  • Place green beans in a pot and fill with 3 cups of water.
  • Add the salt, dried minced onions, and bacon fat to the pot. Place a lid on the pot and bring to a boil. Then, reduce to a simmer and cook for 20 minutes until soft. Divide evenly among plates and enjoy immediately.


Calories: 71kcal | Carbohydrates: 9g | Protein: 2g | Fat: 4g | Saturated Fat: 1g | Cholesterol: 3mg | Sodium: 1766mg | Potassium: 260mg | Fiber: 3g | Sugar: 4g | Vitamin A: 782IU | Vitamin C: 15mg | Calcium: 51mg | Iron: 1mg
Tried this Recipe? Tag me Today!Mention @KatieJasiewicz or tag #katiescucina!