Go Back
+ servings
Glass containing Garlic and Herb Whipped Feta with board of Greek Crostinis in background.

Garlic & Herb Whipped Feta

0 from 0 votes
Print Pin
Prep Time: 1 minute
Total Time: 1 minute
Servings: 12 oz.

Ingredients

  • 8 oz. Cream Cheese room temperature
  • 6 oz. Feta with Garlic & Herbs

Instructions

  • In a stand mixer using the flat beater blade, add the cream cheese (at room temperature) and mix on medium speed for 30 seconds.
  • Then add the feta with garlic and herbs to the bowl and beat for an additional 30 seconds. Use right away or place in a sealed container and store in the refrigerator for up to 1 week.
Tried this Recipe? Tag me Today!Mention @KatieJasiewicz or tag #katiescucina!