Go Back
+ servings
Glass containing Garlic and Herb Whipped Feta with board of Greek Crostinis in background.

Garlic & Herb Whipped Feta

Prep Time 1 minute
Total Time 1 minute
Servings 12 oz.
Author Katie


  • 8 oz. Cream Cheese room temperature
  • 6 oz. Feta with Garlic & Herbs


  • In a stand mixer using the flat beater blade, add the cream cheese (at room temperature) and mix on medium speed for 30 seconds.
  • Then add the feta with garlic and herbs to the bowl and beat for an additional 30 seconds. Use right away or place in a sealed container and store in the refrigerator for up to 1 week.