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Katie's Cucina

Buffalo Chicken Bacon Cheese Fries

Buffalo Chicken Bacon Cheese Fries from KatiesCucina.com

Yep, I’ve gone there again. I’ve made another version of ooey-gooey cheese fries. This time, I’m throwing buffalo chicken into the mix making these mouth-watering and purely sinful. Up until a few weeks ago I was not able to handle the heat. But something clicked and I’m slowly starting to handle the spicy food (although paying for it with extreme heart burn). These Buffalo Chicken Bacon Cheese Fries are out of this world. I’m not saying that because I created the recipe, I’m saying it because they will make you go back for seconds, thirds, and fourth, all until you realize their are no more fries left.

Buffalo Chicken Bacon Cheese Fries

On the day I made these fries, I also made the Grilled Sweet and Spicy Asian Sticky Drums for lunch. It was a Sunday, and my husband was working on the nursery while I was busy cooking in the kitchen. The playoff games were blaring in the background, and every now and then I would see my husband stop what he was doing (with wood in his hand coming in and out of the garage) to watch the game. These fries plus wings plus a break from nursery building was exactly what he needed! I called him to come eat (after I was done photographing our food) and he immediately sat down at the kitchen island to dig in to all the “football food”. This is a small batch recipe that feeds 2–you can easily double, triple, or even quadruple the recipe. I used half of a 32 oz bag of frozen crinkle cut fries to make the process go a little quicker. If you have the time and desire–make homemade french fries. Or use my semi-homemade method. I plan to whip up a very large batch of these fries for the “big game” tomorrow as well as a batch of my bacon cheddar cheese fries. I know they are going to be a big hit and I’ll probably be fighting people over the last few fries!

Buffalo Chicken Bacon Cheese Fries

Tip: If you are traveling to a party and want to bring these fries. Cook the fries at home, then assemble the toppings at your destination and broil them once your at the party for a few minutes. The fries will not be soggy and will be “fresh” and piping hot out of the oven! Your host/hostess will appreciate you are only using their oven for a few minutes rather than 20-30 minutes!

Print Recipe

Buffalo Chicken Bacon Cheese Fries

Yield: 2

Prep Time: 5 minutes

Cook Time: 20 minutes

Total Time: 25 minutes

Ingredients:

  • 16oz Crinkle Cut Frozen Fries
  • 1/2 cup white cheddar, shredded
  • 1/2 cup cooked shredded chicken
  • 1/4 cup buffalo sauce
  • 1 tbsp green onions
  • 3 tbsp bleu cheese
  • 3 strips of bacon, crumbled

 

Directions:

  1. Cook fries according to package. 
  2. In a small bowl, while the fries are cooking, add shredded chicken, buffalo sauce, and green onions. Microwave for 30 seconds. Mix well. 
  3. Once fries are done cooking, top with half of the cheese, buffalo chicken mixture, and layer with remaining cheese. 
  4. Broil on high for 1 minute or until cheese has melted and is golden brown and bubbly. Enjoy immediately.

 

Katie Original Recipe 

   

25 Responses to “Buffalo Chicken Bacon Cheese Fries”

  1. Anna@CrunchyCreamySweet posted on February 1, 2014 at 5:59 pm (#)

    This just made me really hungry. I.want.fries.

    • Katie replied on February 3rd, 2014 at 4:53 pm

      Ha ha… Anna I crave fries like 6 days a week right now!

  2. DessertForTwo posted on February 3, 2014 at 8:07 am (#)

    You sound like wife of the year! Come to think of it, I’d probably marry you if you made me these fries! They’re killer!

    • Katie replied on February 3rd, 2014 at 4:53 pm

      Ha ha thanks! They are total gluttony–every now and then we need to splurge.

  3. Crystal S. (Apples & Sparkle) posted on February 3, 2014 at 12:32 pm (#)

    Wowza! Wishing now I could have had this on Super Bowl Sunday. Looks awesome!

    • Katie replied on February 3rd, 2014 at 4:52 pm

      Thanks Crystal! I made them last night and everyone ate them up immediately!

  4. ROSE COUCH posted on February 12, 2014 at 10:42 am (#)

    how do i get yur e-mails? love your web-sight!!!!!

    • Katie replied on February 12th, 2014 at 2:50 pm

      Thanks Rose. You can click on this link: http://feeds.feedburner.com/blogspot/eVgcK and their is a tiny box in the right hand corner that says “Get Katie’s Cucina delivered by email”

  5. Kevin @ Closet Cooking posted on February 13, 2014 at 10:24 am (#)

    I definitely need some of these in my life!

    • Katie replied on February 14th, 2014 at 11:56 am

      Thanks Kevin!

  6. Ronnie posted on April 12, 2014 at 11:15 am (#)

    Love these fries!

  7. Stacy @Stacy Makes Cents posted on January 3, 2015 at 6:37 pm (#)

    Man alive – these were GOOD! I used ranch because blue cheese is against my religion. Ha ha! :-) I made part of the pan free of buffalo sauce for my kids. Everyone really enjoyed them. Thanks!

    • Katie replied on January 7th, 2015 at 9:19 pm

      Stacy glad everyone loved these. They are so good!

  8. Heather @ Sugar Dish Me posted on January 10, 2015 at 8:52 am (#)

    Whoaaaa mah gah these look amazing. I love buffalo everything. But cheese fries with bacon? So much good stuff happening here!

    • Katie replied on January 13th, 2015 at 11:03 pm

      Thanks Heather! Yes… these are one of my favorites!!!

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