Start a fun new St. Patrick’s Day tradition with your little ones and make these Lucky Charms Bars topped with green white chocolate!
Are you looking to add to your families St. Paddy’s Day traditions? These homemade Lucky Charms Cereal Bars are a perfect way to get the kids in the kitchen. I’ll be the first to tell you that you will rarely if ever find a sugary dye-filled cereal in my pantry. But every now and then I’ll be a “fun mom” and let my kids indulge in what kids love to eat… sugar! Since my kids love Rice Krispies Treats I knew they would love to make these festive cereal bar treats with a twist!
Ingredients
Here are all the ingredients you’ll need to make these delicious and easy cereal bars.
- Salted Butter
- Mini Marshmallows
- Lucky Charms Cereal
- Green White Chocolate Melts
Directions
Here are all the directions you’ll need to make these delicious marshmallow treats at home!
HEAT – Heat a large pot on medium-high heat. Melt butter. Once butter is melted turn off the pot and remove from the heat. Stir in the miniature marshmallows until mostly melted.
MIX – Add in the Lucky Charms cereal. Stir until full incorporated.
POUR – Spray an 8×8 baking dish with cooking spray. Spread the Lucky Charms mixture into the pan. Patting down with the back of a silicone spatula. Then place the additional marshmallow pieces on top.
TOP – Then place the additional marshmallow pieces on top.
DRIZZLE – Heat the green white chocolate according to package. Drizzle on top of the bars.
ENJOY – Refrigerate for 30 minutes or until firm. Cut into 12 equal pieces and enjoy!
FAQs
Here are a few of the most frequently asked questions when making Lucky Charms cereal bars.
Did you know that you can actually just purchase the marshmallows found in Lucky Charms cereal??? I’ve seen them before at specialty candy shops but you can also find them on Amazon! A big old bag of those crunchy sugar-filled dehydrated marshmallows delivered right to your doorstep!
I’ve made a ton of rice krispie treats over the years. I found the best way to store them is in an airtight container or storage bag in the refrigerator. You can store them in the fridge for up to 5-7 days if they actually last that long in your house! The key is an airtight container so that they don’t get stale!
Tips & Tricks
Here are a few of my favorite tips and tricks when making Lucky Charms cereal bars.
- White Chocolate Melts – I like to use the White Chocolate Melts that are colored and found at the craft store, Walmart, sometimes Target in the baking area, or even Amazon.
- Storing – These treats are best stored in an air tight container for up to 3 days. You can store them in the refrigerator or on the counter in a cool location.
St. Patrick’s Day Recipes for Kids
Here are a few of my favorite St. Patrick’s Day recipes for kids.
- St. Patrick’s Day Dipped Coffee Spoons (or hot chocolate)
- Mint Chocolate Pudding Cookies
- St. Patrick’s Day Snack Mix
- St. Patrick’s Day Lucky Charms Pancakes
- Mint Chocolate Chip Rice Krispie Treats
- St. Patrick’s Day Popcorn
If you make this Lucky Charms Bars recipe, I would be honored and love for you to take the time to leave a star rating and comment! I spend hours developing and testing these recipes, and always love to hear feedback and user experience!
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Lucky Charms Bars
Equipment
- Stove Top
- Refrigerator
Ingredients
- 4 tablespoons Salted Butter
- 1- 10 oz. Bag of Miniature Marshmallows
- 5 cups Lucky Charms Cereal + extra marshmallow pieces for topping
- ¼ cup Green White Chocolate Melts
Instructions
- Heat a large pot on medium-high heat. Melt butter. Once butter is melted turn off the pot and remove from the heat. Stir in the miniature marshmallows until mostly melted.
- Add in the Lucky Charms cereal. Stir until full incorporated.
- Spray an 8×8 baking dish with cooking spray. Spread the Lucky Charms mixture into the pan. Patting down with the back of a silicone spatula. Then place the additional marshmallow pieces on top.
- Heat the green white chocolate according to package. Drizzle on top of the bars.
- Refrigerate for 30 minutes or until firm. Cut into 12 equal pieces and enjoy!
Notes
- White Chocolate Melts – I like to use the White Chocolate Melts that are colored and found at the craft store, Walmart, sometimes Target in the baking area, or even Amazon.
- Storing – These treats are best stored in an air tight container for up to 3 days. You can store them in the refrigerator or on the counter in a cool location.
Nutrition
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Did you make this recipe? Let me know!