Whether you’re seeking a vibrant summer refreshment or a comforting drink to warm up your winter nights, my Strawberry Mojito recipe has you covered with their delightful taste and versatility. Give them a try — you won’t be disappointed!
No matter the season, a delightful cocktail can always brighten your day. While we often associate refreshing drinks with summer, there’s one concoction that can be enjoyed year-round: the Strawberry Mojito.
This twist on the classic Mojito promises a flavorful journey through sweet, tangy, and minty notes, making it an ideal choice whether you’re basking in the warmth of a sunny afternoon or cozying up indoors with friends. In this blog post, we’ll guide you through the art of crafting the perfect Strawberry Mojito, providing answers to common questions and insider tips to elevate your mixology skills, no matter the time of year.
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Why this Recipe Works
- Irresistible Flavor: Strawberry Mojitos offer a tantalizing combination of sweet, tangy, and minty flavors. The natural sweetness of ripe strawberries pairs perfectly with the zesty kick of lime juice and the refreshing mint leaves. The result is a harmonious blend that’s as delicious as it is refreshing, making it a delightful treat for your taste buds.
- Versatile All-Year-Round: Unlike some cocktails that are reserved for specific seasons, Strawberry Mojitos are versatile and can be enjoyed year-round. Whether it’s a hot summer day, a cozy winter evening by the fireplace, or any time in between, these mojitos provide a burst of fruity freshness that’s perfect for any occasion.
- Customizable and Adaptable: Strawberry Mojitos are highly customizable to suit your preferences. You can adjust the level of sweetness, tartness, and even the alcohol content to make them just right for you. Plus, you can easily make non-alcoholic versions for guests who prefer a booze-free option, making it a crowd-pleaser at gatherings and parties.
Strawberry Mojito Ingredients
- Rum – Pick the highest quality rum and one that you like to drink. I prefer Bacardi, but the options are limitless.
- Club Soda – This will be a base to give the mojito a little bubbly.
- SImple Syrup – I like to use my homemade strawberry simple syrup. You can also use mint simple syrup or even traditional simple syrup.
- Mint – Fresh mint is key to this recipe. You cannot make the recipe without it. We always make mojitos when we have an abundance of mint in our garden. It’s the best way to use it up.
- Strawberries – Fresh strawberries are ideal for this recipe; however, you can use frozen if in a pinch and not in season.
How to Make a Strawberry Mojito
Place mint leaves and diced strawberries in bottom of cocktail shaker.
Muddle until most of the strawberries are smashed.
Pour in the strawberry simple syrup into the glass, citrus rum, and a few ice cubes to chill the drink, then top with club soda.
Garnish with a sprig of mint and a fresh strawberry. Repeat and make as many more as your heart desires!
FAQs
Here are a few of the most frequently asked questions when making a strawberry mojito!
A classic Strawberry Mojito comprises fresh strawberries, mint leaves, lime juice, simple syrup (or sugar), white rum, and soda water. It’s a refreshing blend of fruity, citrusy, and herbal notes that make it irresistible.
Absolutely! To make a non-alcoholic Strawberry Mojito (sometimes called a Virgin Strawberry Mojito), simply skip the rum and add a bit more soda water. You’ll still get all the wonderful flavors without the alcohol kick.
While fresh strawberries are preferred for their vibrant flavor, you can use frozen strawberries if fresh ones are unavailable. Just make sure to thaw them slightly before muddling to release their juices.
A muddler is highly recommended to gently crush the strawberries and mint leaves, releasing their essential oils and flavors. If you don’t have a muddler, the back of a spoon can work in a pinch.
Light or white rum is the go-to choice for Strawberry Mojitos. Its clean, neutral flavor allows the fruit and mint to shine. Brands like Bacardi and Havana Club work beautifully.
Tips and Tricks
Here are a few of my favorite tips and tricks when making a strawberry mojito.
- Freshness is Key – Always use fresh strawberries and mint leaves for the best flavor. Bruised or wilted herbs won’t give you the aromatic punch you desire.
- Adjust the Sweetness – Tailor the sweetness to your taste. If you prefer a sweeter cocktail, add a touch more simple syrup. For a tangier twist, increase the lime juice.
- Crush Gently – When muddling the strawberries and mint, be gentle. Over-muddling can release bitter compounds from the mint leaves.
- The Ice Matters – Use crushed ice for a quicker chill and more surface area for flavor infusion. It also makes your drink look stunning.
- Garnish with Flair – A sprig of fresh mint and a strawberry slice make for a visually appealing garnish. Serve your Strawberry Mojito in a tall glass with a colorful straw for that extra “wow” factor.
Mint Recipes
Looking for more recipes with mint in it? Check out a few more ways to use up the abundance of fresh mint you may have.
If you make this strawberry mojito recipe, I would be honored and love for you to take the time to leave a ⭐ star rating and comment! I spend hours developing and testing these recipes, and always love to hear feedback and user experience!
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Strawberry Mojito Recipe
Equipment
- 1 Cocktail Shaker
- 1 Cocktail Muddler
- 1 Cocktail Glass
Ingredients
- 6 mint leaves plus more for garnish
- 2-3 strawberries diced + 1 additional strawberry for garnish
- 2 ounces Strawberry Simple Syrup
- 2 ounces Citrus Rum
- 4 ounces Club Soda
Instructions
- Place mint leaves and diced strawberries in bottom of cocktail shaker. Muddle until most of the strawberries are smashed.
- Pour in the strawberry simple syrup into the glass, citrus rum, and a few ice cubes to chill the drink, then top with club soda.
- Garnish with a sprig of mint and a fresh strawberry. Enjoy.
Notes
- Freshness is Key – Always use fresh strawberries and mint leaves for the best flavor. Bruised or wilted herbs won’t give you the aromatic punch you desire.
- Adjust the Sweetness – Tailor the sweetness to your taste. If you prefer a sweeter cocktail, add a touch more simple syrup. For a tangier twist, increase the lime juice.
- Crush Gently – When muddling the strawberries and mint, be gentle. Over-muddling can release bitter compounds from the mint leaves.
- The Ice Matters – Use crushed ice for a quicker chill and more surface area for flavor infusion. It also makes your drink look stunning.
- Garnish with Flair – A sprig of fresh mint and a strawberry slice make for a visually appealing garnish. Serve your Strawberry Mojito in a tall glass with a colorful straw for that extra “wow” factor.
kristy @ the wicked noodle
Look at that gorgeous mint!! I love mojitos and can’t wait to try this version!!
Katie
Thanks Kristy!
Christine at Cook the Story
Time for a pitcher full of this deliciousness!
Katie
Agree, the next time we get together we will definitely have to share a pitcher of strawberry mojitos together!