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Katie's Cucina » Recipes » Dessert

S’mores Milkshakes

Published: Jul 11, 2014 · Modified: Feb 5, 2020 by Katie · This post may contain affiliate links

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#milkshakeweek

S'mores Milkshakes from @KatieJasiewicz #MilkshakeWeek

As we wrap up milkshake week, I couldn’t end the week without another quintessential summertime dessert spun into a milkshake. Nothing screams summer like toasting marshmallows over an open flame. I remember during the summer months when my parents would grill dinner on our black Weber charcoal grill. I always knew that for dessert we were bound to have s’mores. I would eat my dinner as quick as possible in anticipation of an ooeey-gooey s’more. That’s right folks. I’d like to introduce to you s’mores milkshakes.

S'mores Milkshakes from @KatieJasiewicz #MilkshakeWeek

Don’t worry you won’t have to fire up your grill to make this s’mores milkshake. You can if you want too or you can just turn your broiler on for a hot minute… get it (pun totally intended). That’s what I choose to do. I cranked up my oven (I know… in the middle of summer in Florida I’m cranking up the oven–I’ve lost my mind, clearly). But trust me it was totally worth the kitchen being hot for a good half hour… and just think the reward is that you can cool off with a s’mores milkshake!

S'mores Milkshakes from @KatieJasiewicz #MilkshakeWeek

I blended one Hershey bar in with the vanilla milkshake batter, and then added some toasted marshmallows and one full s’more for good measure. You blend this milkshake for a whopping 15 seconds at most. I have a high power blender… so if your blender doesn’t have the gusto like mine… crank it up until you feel fit. Because you can never have enough chocolate I also drizzled some chocolate syrup in the glasses before pouring the s’mores milkshakes. Beat the heat this summer and drink up a s’mores milkshake!

For more delicious recipes:

  • Fried Banana Milkshakes from The Little Kitchen
  • Cherry Lambic Milkshakes from Love & Olive Oil
  • Heavenly Apple Pie Milkshake from fifteen spatulas
  • Toasted Marshmallow Milkshake from Cookies and Cups
  • Grasshopper Pie Milkshake for Adults from Boulder Locavore
  • Cookies & Cream Coffee Milkshake from Bake Your Day
  • Healthy Banana Cream Pie Milkshake from Texanerin Baking
  • Toasted Marshmallow Shake from kokocooks
  • Reese’s Peanut Butter Cup Oreo Milkshake from My Baking Addiction
  • Chocolate Coffee Milkshake from Jelly Toast
  • Chocolate Coffee Milkshake from Crunchy Creamy Sweet
  • Strawberry-Rhubarb Milkshake from Dairy Good Life
  • S’Mores Milkshake {Toasted Marshmallow & Chocolate Milkshake} from Foodie with Family

Katie Original Recipe

S'mores Milkshakes from @KatieJasiewicz #MilkshakeWeek

S’mores Milkshakes

Looking to cool down but craving s'mores? Try my S’mores Milkshakes that have been reinvented into a frozen treat. These milkshakes take about 10 minutes to put together and only 6 ingredients.
5 from 1 vote
Print Pin Rate
Course: Dessert, Drinks
Cuisine: American
Diet: Vegetarian
Prep Time: 10 minutes
Cook Time: 1 minute
Total Time: 11 minutes
Servings: 2
Calories: 716kcal
Author: Katie

Equipment

  • 1 Oven
  • 1 Blender

Ingredients

  • 2 cups Vanilla Ice Cream
  • ¾ cup Whole Milk
  • 13 Marshmallows divided
  • 1-½ Chocolate Bars
  • 3 Graham Crackers
  • 1 tablespoon Chocolate Syrup

Instructions

  • Preheat broiler on high.
  • While oven is heating, place 10 marshmallows on a baking sheet covered with aluminum foil. Then add 3 graham crackers, chocolate from half a chocolate bar, and 3 marshmallows on top (you should have 3 s'mores). Broil on high for 30-seconds to 1 minute until marshmallow is toasty. Remove from oven and let cool.
  • In a blender, add vanilla ice cream, whole milk, and 1 chocolate bar. Blend for 10 seconds. Then add in 6 toasted marshmallows, and one s'more. Pulse 5 times until just incorporated.
  • Drizzle chocolate syrup in glasses, then divide the s'mores milkshake batter between both glasses. Top with 2 toasted marshmallows and one full s'more. Enjoy immediately.

Notes

  • Ice Cream - You can use the vanilla ice cream or ramp up the toasty s'mores flavor with my toasted marshmallow ice cream.
  • Chocolate Sauce - Sub out the chocolate sauce for Nutella or even hot fudge.
*Nutritional calculations are estimated and may vary depending on serving size and ingredients.

Nutrition

Serving: 10ounces | Calories: 716kcal | Carbohydrates: 105g | Protein: 12g | Fat: 29g | Saturated Fat: 16g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 8g | Trans Fat: 1g | Cholesterol: 68mg | Sodium: 331mg | Potassium: 595mg | Fiber: 4g | Sugar: 74g | Vitamin A: 712IU | Vitamin C: 1mg | Calcium: 307mg | Iron: 4mg
Tried this Recipe? Tag me Today!Mention @KatieJasiewicz or tag #katiescucina!
« Key Lime Pie Milkshakes
Cherry Lemon Sangria »

About Katie

Katie is a busy mom of 2 children who loves to feed her family delicious meals that don't take hours to cook! She started her blog 10 years ago as a way to help others get cooking in the kitchen.

Reader Interactions

Comments

  1. Yumvilla

    October 30, 2017 at 9:26 pm

    This recipe is looks so delicious – thanks KATIE!

    Reply
  2. pdrumans

    September 15, 2014 at 8:47 am

    Instead of firing up the broiler my husband used his Map torch (mens version of a brule’ torch) and toasted the marshmallows. Worked just as well.

    Reply
    • Katie

      September 16, 2014 at 9:09 am

      Love the alternative way to toast the marshmallows! Glad you enjoyed it!

  3. Kayle (The Cooking Actress)

    July 12, 2014 at 8:26 pm

    MY KIND OF MILKSHAKE!!! S’mores are just the bessssst and this milkshake totally lives up to that!

    Reply
    • Katie

      July 13, 2014 at 9:56 pm

      Kayle I haven’t had a s’more in forever… it was so good!

  4. Ashley @ QLCC

    July 12, 2014 at 2:39 pm

    Smores are PROBABLY my favorite part of summer. I am seriously drooling over these milkshakes right now!

    Reply
    • Katie

      July 13, 2014 at 9:56 pm

      Mine too and yet this was my first of the summer!

  5. Toni | BoulderLocavore

    July 11, 2014 at 9:38 pm

    I don’t think it gets any better than this!

    Reply
    • Katie

      July 13, 2014 at 9:57 pm

      Thanks Toni!

  6. Rebecca {foodie with family}

    July 11, 2014 at 9:44 am

    YEAH! S’mores milkshake club, unite! These look fantastic! I love that we all did our own thang with the s’mores concept. Yours looks so delicious!

    Reply
    • Katie

      July 13, 2014 at 9:57 pm

      I think we all have s’mores on the mind, Rebecca!

  7. shelly (cookies and cups)

    July 11, 2014 at 9:27 am

    Oh my gosh!! WHy didn’t I add chocolate and graham crackers to mine too?? SO SMART!

    Reply
    • Katie

      July 13, 2014 at 9:58 pm

      lol… just an excuse to make another s’mores milkshake!

  8. JulieD

    July 11, 2014 at 9:21 am

    These look great, Katie!

    Reply
    • Katie

      July 13, 2014 at 9:58 pm

      Thanks Julie!

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I'm Katie Jasiewicz: home cook, food blogger, and recipe developer. A busy mom of two children who loves to feed her family delicious meals that don’t take hours to cook! My mission is to create easy-to-make modern comfort food for the busy family. (more)

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